aroraborealis: (cheers)
aroraborealis ([personal profile] aroraborealis) wrote2009-10-13 11:22 am
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[identity profile] a-kosmos.livejournal.com 2009-10-13 03:54 pm (UTC)(link)
Yes, exactly! The kind of cinnamon that is complex in flavor and not made out of elm tree bark or whatever the grocery store stuff is made of.

[identity profile] aroraborealis.livejournal.com 2009-10-13 05:11 pm (UTC)(link)
I like both, cinnamon and cassia, personally.

[identity profile] a-kosmos.livejournal.com 2009-10-13 06:11 pm (UTC)(link)
You should try their Vietnamese Cassia. It makes the best cinnamon toast.... no sugar needed.