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aroraborealis (
aroraborealis
) wrote
2009
-
12
-
17
05:37 pm
Current Mood:
unsophisticated
Entry tags:
food
(no subject)
Can you aerate wine by shaking it?
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motive-nuance.livejournal.com
2009-12-18 04:35 am (UTC)
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Shear forces in the liquid whack the shit out of the hydrogen bonds. It's like putting jello in a blender.
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signsoflife.livejournal.com
2009-12-18 04:37 am (UTC)
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I see, that was the point of your final sentence. Pardon me, speaking of jello, my brain seems to have turned into it.
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motive-nuance.livejournal.com
2009-12-18 04:42 am (UTC)
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Mmmm, brain jello.
Good stock (e.g., the
duck stock
I made on Monday), has analogous properties.
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Good stock (e.g., the duck stock I made on Monday), has analogous properties.