Yes, I know I horrified you years ago by charring my marshmellow while you witnessed it. But really, the way I PREFER it is to patiently toast it so it is all melty inside and toasty on the outside... but something from my childhood says it's not REALLY done until I set it on FIRE!! :)
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branchandroot
(no subject)
Date: 2006-10-25 03:42 pm (UTC)